How to Spend an Afternoon in Triana
Most people leave Triana off of their Seville itinerary - there isn't much by way of museums or grandiose churches, and it's across the Guadalquivir from the city's major draws.…
Three Reasons Why Seville is a Foodie Haven
"So we're initially going to just be making plans for cervezas and tapas, correct?" One of my closest friends was just a few weeks away from his trip to Seville, and…
The Best Bites from the Devour Barcelona Tour
Food in Barcelona has always made me skeptical, despite a rich culinary history and the production of several globally recognized chefs. I've been to La Ciutat Comptal half a dozen times,…
Where to Eat in Barcelona and Not Be Ripped Off, Disappointed or Still Hungry
To say that Barcelona (as a city) underwhelms me is an understatement. And its food? Ugh, I don't even want to go there. In my half a dozen previous trips to…
Tapa Thursdays: Mamarracha
If a mamarracho is a person who deserves no respect, relatively new tapas bars Mamarracha, on Hernando Colón, is not aptly named. I'd heard rumors of a new bar from…
Tapa Thursdays: Seville’s Newest Gastrocultural Offering, the Mercado Lonja del Barranco
In a city renowned for tapas culture, more and more foodie-friendly offerings are popping up. From wine tasting packages and jamón cutting courses to ethnic bars and even a midday flamenco…