Tapa Thursday: 10 Winter Fruits and Vegetables You Should Be Eating in Spain
My stand-alone freezer is currently stocked with enough stews to get me through the long winter days. Even when the sun is shining midday, my cavernous house feels like a…
Tapa Thursday: Tasting Jerez de la Frontera
I'll admit it - I have a big ol' crush on Jerez de la Frontera. While Seville swoons, Jerez pokes and teases, yet always entices. It moves slower. It seems…
Tapa Thursdays: the Best Ice Cream Shops in Seville
Updated October 2025 - prime ice cream time, right? It's 8pm on a Friday night, and I'm currently shuttered in my office, typing away at a computer with the shades…
Three Reasons Why Seville is a Foodie Haven
"So we're initially going to just be making plans for cervezas and tapas, correct?" One of my closest friends was just a few weeks away from his trip to Seville, and…
Tapa Thursday: Vermouth
My biggest ambition in life is to become a Spanish abuelo. Who wouldn't want to spend the days leisurely reading a paper in the bar down the street, sucking down…
Autonomous Community Spotlight: La Rioja
Not one to make travel goals, I did make one when coming to Spain: visit all 17 autonomous communities at least once before going home. While Madrid, Barcelona and Seville…