Tapa Thursdays: Seville’s Newest Gastrocultural Offering, the Mercado Lonja del Barranco

In a city renowned for tapas culture, more and more foodie-friendly offerings are popping up. From wine tasting packages and jamón cutting courses to ethnic bars and even a midday flamenco…

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Tapa Thursdays: Taifa, Seville’s Answer to the Craft Brew Craze

Leave it to me playing on my cell phone to uncover something new in the Mercado de Triana. As we went for takeout sushi, I led the Novio down the…

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Tapa Thursdays: El Gallinero de Sandra

El Gallinero de Sandra – Sandra’s Chicken Coop – was what I expected to be an over-priced, chicken-heavy restaurant. Always one to try a new place and follow my group…

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Seville’s Best Terrace Bars for Summer

When the days in Seville heat up (which should have happened, um, six weeks ago), the streets empty out. Buildings are hugged for shade, gazpacho and cold beer are chugged…

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