What to do in Trujillo, Spain: Food, History and Daytrips
Extremadura is one of those places you want everyone to know about, but also want to have entirely to yourself. Nestled between Madrid and Andalusia, it's an oft-overlooked part of Spain and…
Three Reasons Why Seville is a Foodie Haven
"So we're initially going to just be making plans for cervezas and tapas, correct?" One of my closest friends was just a few weeks away from his trip to Seville, and…
The Best Bites from the Devour Barcelona Tour
Food in Barcelona has always made me skeptical, despite a rich culinary history and the production of several globally recognized chefs. I've been to La Ciutat Comptal half a dozen times,…
Where to Eat in Barcelona and Not Be Ripped Off, Disappointed or Still Hungry
To say that Barcelona (as a city) underwhelms me is an understatement. And its food? Ugh, I don't even want to go there. In my half a dozen previous trips to…
Tapa Thursdays: Taberna Panduro
Wee, another posts about a gastrobar! I mean, I love a mushroom risotto and fig croquetas like the next guiri, but even with new restaurants opening all the time offering…
Tapa Thursdays: Yakitoro, a Chicote-run Dining Concept in Madrid
Faced with a lunchtime dilemma in Madrid, I was thrilled to get a message at the very moment my stomach rumbled from my friend Lauren, a self- and media-professed foodie…